Prêt a Manger?

Monday, November 2nd, 2009

Take a trip to your local branch of Prêt a Manger and the chances are you’ll be made aware of their “fresh ingredients” boasts. So the news that the high street chain is importing frozen chicken from Brazil may come as a surprise to you as it did to me. I used to greatly admire [...]

Tayto - the proper Irish Stuff

Saturday, October 31st, 2009

 

Rarely can there be a group as worthy of support as this (The Tayto appreciation society on Facebook) - I had to join as in an increasingly transient world the continuity and happiness provided by Tayto is important!
My life and Tayto have crossed on two occasions, both in a previous life as a VAT inspector [...]